This week, the English Historical Fiction Authors’ blog is celebrating its one year anniversary! Author Debra Brown, who spearheaded this blog, has written a great article providing some highlights, the top ten posts and other items of interest. (One of my posts is number 3!) Be sure to take a look at the various posts-there is truly something for everyone, from food to fashion to politics and war. There is also a great giveaway of books by associated authors to celebrate this milestone. Please go HERE http://englishhistoryauthors.blogspot.com/ and check it out! You’ll be glad you did!
Jane Austen and Modern America
As a reader and admirer of Jane Austen’s works, I have been told on occasion that her works, as delightful as they may be, are not really relevant to today’s world, and are escapist or elitist, or basically “chick lit”. As pleasurable as I have found them, it must be said that the movie adaptations do little to counter this judgement. I was browsing through my library’s on-line catalogue, and ran across two books whose titles caught my attention:
A JANE AUSTEN EDUCATION How Six Novels Taught Me About Love, Friendship, and the Things That Really Matter by William Deresiewicz, and
A WALK WITH JANE AUSTEN A Journey into Adventure, Love & Faith by Lori Smith
Both authors wrote memoirs that discuss their personal lives in relation to insights from Jane Austen’s life and novels. That said, it would be hard to find two more different people and life experiences. It is intriguing to note just how much each author was inspired by Jane Austen, and how they applied the insights they gained to their personal lives.
Mr. Deresiewicz studied Austen’s novels, and by extension, her life as part of a graduate program, ultimately including his findings in his dissertations. Facing emotional and physical problems, Ms. Smith took a walking tour in England, following Jane Austen’s life, seeking answers to questions of faith and personal fulfillment. Both found more than they bargained for. Both authors learned life lessons, internalized values and ideas, and acquired a knowledge of themselves that they had not had not previously had.
These books are, of necessity, very different. The authors are two completely different human beings, of completely different backgrounds. They approach Austen from different places in their lives, for completely different reasons. Mr. Deresiewicz was totally uninterested in reading Jane Austen, and Ms. Smith was an ardent fan. Both travel with Austen (Mr. Deresiewicz on an intellectual journey of maturation, and Ms. Smith on a literal journey of faith) and come away with unexpected knowledge of themselves.
After reading them and thinking about them, I went back and read some reviews of each. Interestingly, some reviewers commented on both authors’ self-indulgence and whining. Since these are memoirs of the authors’ experiences and emotions, I think one must expect to share some of their angst and less positive issues; it is unrealistic to expect all sweetness, light, and moments of ecstatic recognition. There were aspects of both authors that made me want to smack each, for completely different reasons. However, I found both books to be enjoyable and thought-provoking. Reading their experiences and viewpoints of one of my favorite authors has helped me to understand and clarify much of what I find appealing and relevant to my own life. The universal truths that Jane Austen addresses so subtly in her novels, and the way she lived her life, still have much to do with our lives today. Mr. Deresiewicz and Ms. Smith have demonstrated that in their respective memoirs. I recommend them both.
Deresiewicz, William. A JANE AUSTEN EDUCATION How Six Novels Taught Me About Love, Friendship and the Things that Really Matter. 2011: Penguin Press, New York, NY.
Smith, Lori. A WALK WITH JANE AUSTEN A Journey into Adventure, Love & Faith. 2007: WaterBrook Press, Colorado Springs, CO.
A Rumination on Time and Maturity
Yesterday, a little girl of my acquaintance looked up at me with a huge smile and said, “I”m NOT a baby! I’m not four anymore! I’m five now!” On her little face was all the joy and confidence of one who had reach a milestone and felt she had arrived. All grown up.
I sometimes feel like the ultimate late bloomer. Having recently had one of those significant birthdays (you know the ones-ending in a “0”), I keep waiting for that feeling of arrival. Somehow, I keep missing it…
At a time in my life when my mother and even, occasionally, my grandmother look back at me in the mirror, I keep hoping that some share of the confidence and wisdom they seemed to have at my current age will miraculously surge forth. Unfortunately, it hasn’t happened yet. In so many ways, I don’t feel a whole lot different now than I ever did. I don’t feel “all grown up.” Some of the same insecurities and emotions still sway me; the same conviction that somewhere over the horizon is the success or desired object still buoys me.
And yet… I can’t say that no progress has been made. Forward movement occurs every day. Feelings get handled. Things that hurt or upset me in years past no longer matter. When I do get upset, I get over it (eventually). Decisions get made and even carried out! Stones in the road are not insurmountable barriers; sometimes I go past them and other times I enjoy the detour when I go around. I still fear the unknown; I just don’t let the fear stop me.
Time seems to go by faster every day. I don’t feel like I am keeping pace with it. Somehow, today, I think that’s for the best!
How do you feel about it?
Old Cookbooks
Many years ago, I became fascinated with old cookbooks. At Haslam’s Bookstore in St Petersburg, FL, I found wonderful used cookbooks. My first treasure was the Better Homes and Gardens New Cookbook, a slightly later version of the classic ring binder that everyone’s mother had, filled with good basic recipes that always (at least ALMOST always!) come out well. A vast array of the SOUTHERN LIVING cookbooks also tempted me.
One of my favorites is THE QUALITY COOK BOOK modern cooking and table service by Dorothy Fitzgerald. This gem was published in 1932 and has fascinating illustrations. It also provides instructions on serving, instructions and appropriate uniforms for the maid (!), courses, and, of course, recipes. (A previous owner was particularly fond of one for Strawberry Parfait.)
A real treasure was given to me by my mother when I got married. The Favorite Cook Book A Complete Culinary Encyclopedia, edited by Mrs. Grace Townsend, was published in 1894 and originally belonged to my great-grandmother. It was passed to my grandmother, then my mother and now to me. It is intact, though delicate, and is a delight to go through (albeit with great care). It includes instructions and recipes for the feeding of invalids, a schedule of when various foods are in season, pages of laundry hints (remember, this was long before Oxy-Clean and dryers!), and other fascinating information, as well as hundreds of recipes for classic dishes. One of my favorite sections is “Perfumes and Toilet Recipes” and includes a recipe for a Cure for Pimples, how to care for your teeth and ears, and recipes for perfumes and other toiletries.
I have also acquired facsimile copies of two classics: The Compleat HOUSEWIFE or Accomplished Gentlewoman’s COMPANION by Eliza Smith (16th edition, about 1758) and THE ART OF COOKERY MADE PLAIN AND EASY by Mrs. Glasse (first American edition, 1805). Both of these books cover a wide range of information, from selecting food to pickling and preserving, and other practical information. Some of the recipes can be easily adapted today, while others….. well, not so much. Sometimes I don’t even recognize the ingredients. Who knew that cubeb was the dried unripened berries from an Asian shrub with a spicy, rather peppery flavor that became popular in Europe in the Middle Ages? Old cookbooks have much to teach us about how people lived their daily lives, what they liked to eat, and how they took care of their family’s health. They open a window to the realities of earlier times. They are fun to read, and contain a treasure trove of information for historians and novelists, as well as those who like to cook. Many classics, including Hannah Glasse’s book, are available on-line. Take a look! You’ll find something delicious, I’m sure…
Bits and Pieces-the work in progress
For several months, I have been researching for and working on another historical novel. The setting is in York, England, duirngthe last years of the Georgian era. Such a fascinating city with a wonderful history! The research has been challenging and enjoyable-at times, I find myself getting caught up in pursuing the reading and neglecting the writing. However, progress has been made!
The heroine is Anne Emmons, a young woman of respectable birth. There is wealth, accumulated in trade. The novel looks at friendship, the contrasts between the formal, stratified world of London society and the more flexible society of York, and the possibility of finding happiness on one’s own terms. Meanwhile, her father was concerned…. I thought I would introduce a few bits and pieces as I work. Here is the first bit:
He had hoped Anne would settle long before now. At twenty-five years of age, she had long participated in the social seasons at home in York, and in London. There was no doubt that Sir Henry and his wife had done their best by Anne, put her in the way of meeting eligible young men, even arranging for her presentation. Somehow, Anne had just never “taken.” Even at home in York, acting as his hostess, she had entertained numerous young men, ranging from young fashionables in town for the races to successful young merchants and bankers. She showed the poise of an older, more experienced hostess, yet never indicated the slightest tendre for any of them. “Not a one of ’em stirred so much as a flutter, ” he thought gloomily, “and for all the notice she paid, none had the least inclination to pursue it.” Well, he was going to have to take a hand, as distasteful as he found it.
I hope you will let me know what you think of this little segment!